The Beauty Chef

ENERGY Inner Beauty Boost

RECHARGE is now Energy Boost™. A kola-flavoured fermented elixir for energy metabolism† and fatigue*.

A bio-fermented elixir with activated vitamins B6 and B12 to help reduce fatigue, refresh tired-looking skin, calm the appearance of a ruddy complexion, recharge your energy and nourish your gut. With bio-fermented papaya and adaptogenic herbs ashwagandha and holy basil.


Product Information

Why You’ll Love It

Designed for stressed skin, this naturally kola nut-flavoured concentrate contains sarsaparilla for digestion, B3 for skin integrity and activated vitamin B6 for energy metabolism.

Flora Culture™—The Beauty Chef’s unique bio-fermentation process—supercharges our wholefood ingredients, making them more bioavailable and creates a natural, broad-spectrum probiotic with postbiotic compounds.

Our exclusive probiotic strain, Lactobacillus rhamnosus GUT5Y™, contributes to digestive wellbeing and skin health.

How to Use

Mix 1 tbsp (15mL) in 150mL of water, a smoothie or your favourite drink and consume immediately. 1 - 2 serves per day. For optimal results, ENERGY should be consumed daily in chilled or room temperature beverages and can be taken with any other Beauty Chef product.

Boosts are designed to amplify the benefits of your Inner Beauty Essential—GLOW or DAILY SUPERGREENS.

Storage: Shake bottle well before each use, refrigerate after opening and use within 45 days.

Ingredients

Flora Culture® Bio-Fermented Blend [fermented papaya fruit juice concentrate (47%), papaya leaf extract, withania roots and leaves extract (ashwagandha) (0.26%), holy basil (tulsi) leaf extract (0.22%), cellulose gum, vitamin: zinc ascorbate, calendula flower extract, liquorice root extract, fermented papaya fruit extract, sarsaparilla root extract, vitamins: vitamin B3 (niacinamide) and vitamin B6 (pyridoxine hydrochloride), live culture: Lactobacillus rhamnosus GUT5Y™ (0.001%), vitamin B12 (cyanocobalamin,) lactic acid starter culture (Bifidobacterium infantis, B. lactis, Lactobacillus acidophilus, L. delbrueckii sub. lactis, L. fermentum, L. paracasei, L. rhamnosus, Lactococcus lactis sub. cremoris, L. lactis sub. lactis biovar diacetylactis, L. lactis sub. lactis, Leuconostoc mesenteroides and L. pseudomesenteroides)], glycerol, acidity regulator: lactic acid, natural flavouring (kola nut and raspberry), sweetener: stevia leaf extract. 

We are dedicated to maintaining the accuracy of the ingredient lists on this website. However, because ingredients are subject to change, we cannot guarantee that these lists are complete, up-to-date and/or error-free. For an accurate listing of ingredients in each product, please refer to your product packaging.

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