Harnessing the power of mushrooms used for centuries in Chinese healing traditions, this berry banana-flavoured blend contains iodine-rich kelp and vitamin D. As well as contributing to immune system function, vitamin C contributes to collagen formation and helps to protect the skin from free radical damage, while zinc supports healthy hair and nails. Each serve contains 100mg of beta-glucans, which are naturally occurring in mushrooms like turkey tail.
Flora Culture™—The Beauty Chef’s unique bio-fermentation process—supercharges our wholefood ingredients, making them more bioavailable and creates a natural, broad-spectrum probiotic with postbiotic compounds.
Our exclusive probiotic strain, Lactobacillus rhamnosus GUT5Y™, contributes to digestive wellbeing and skin health.
Good to know: vegan, non GMO, no artificial flavours, preservatives or colours, no added gluten, dairy, soy, eggs or nuts, FODMAP Friendly